Healthy and Nutritious Meals
Prepared with love, Tauhara staff take pride in offering you and your group nourishing meals to sooth the body, mind and soul.
Our kitchen has a long history of offering fresh, often organic and vegetarian cuisine, with much of the fruit and vegetables grown on-site in the Centre’s own organic gardens.
Menu Options
We are always happy to provide a range of menu options to suit your group. A full daily menu includes breakfast, lunch, dinner, and morning and afternoon tea. Meals are generally served buffet-style, providing a relaxed and convenient dining experience for everyone.
Other options, including self-catering arrangements, can also be discussed with our team.
Special Diet Requests
We can cater for gluten-free, vegetarian, vegan and other dietary requirements when requests are made in advance. A small surcharge applies to cover the cost of alternative ingredients.
Tauhara Cookbook
Many of the delicious dishes that you will enjoy during your visit have been published in the Centre’s much-reprinted recipe book, From Tauhara’s Kitchen. Compiled by one of our Trustees, Catherine Grace during her years as our Kitchen Coordinator, this book includes wholesome vegetarian recipes from New Zealand.
Copies are available for purchase from the front office or can be delivered by post.
